Our Breads
Golden Sourdough –
Is a wholemeal sourdough with molasses, salt and rye sourdough starter, is perfect crusty and softy bread is perfect for toasting
You can freeze to up 3 months
Polish Village Sourdough–
Is a light rye sourdough with dark rye sourdough starter, little of white flour and salt.
Is nice dense crusty sourdough bread
Perfect for sandwiches
Good for freezing to up to 3 months
White Sourdough–
It Is strong white flour with light rye sourdough starter salt, this bread recipe is from 1960 Bruno’s grandfather was a baker in Przemysl
Bread is softy in side like a cloud and crust
Bread perfect for everything tosting , sandwiches tapas bords
Perfect for freezing to up 3 months
